Ingredients for Traditional Bobotie

Indulge in the rich flavors of traditional South African bobotie, a comforting dish that’s a delightful fusion of sweet and savory. Imagine a spiced ground meat base, often made with beef or lamb, enriched with aromatic curry spices, dried fruits, and a hint of lemon, all baked to perfection with a creamy egg topping that sets into a golden crust. Each bite offers a burst of textures and tastes, making it a beloved staple in South African cuisine. Served with yellow rice and sambal, bobotie is not just a meal; it’s a celebration of heritage and warmth that will transport your taste buds to the vibrant heart of South Africa.

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Soet Tand Apricot Jam, 450g

Soet Tand

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Flavorsome and thick chutney full of lovely Cape Apricots. About Soet Tand The Soet Tand Jam factory is situated on the farm “Harmony”, in the fert...

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Soet tand Lemon Marmalade, 500g Made in South Africa & Imported by Aubergine Foods.

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Soet tand Passion Peach Jam, 500g

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Soet tand Passion Peach Jam, 500g Made in South Africa & Imported by Aubergine Foods.

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Soet Tand-Grape Sultana, 500g

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Flavorsome and thick chutney full of lovely Cape Apricots. The Soet Tand Jam factory is situated on the farm “Harmony”, in the fertile Keisie River...

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